Crisp Chilled Jellyfish Salad Delicacy
Crisp Chilled Jellyfish Salad Delicacy
Shipping & Handling
Shipping & Handling
Everything leaves us sealed in insulated liners with gel packs, so the cold chain holds from our door to yours. Tracking lands in your inbox the moment the parcel is on the road.
What You’re Getting
What You’re Getting
Arrives cleaned and portioned as described. Keep it cold until you cook it, and give it a gentle rinse before it hits the pan. Treat it like the fresh catch it is — the simpler the cooking, the better it tastes.
If Something’s Not Right
If Something’s Not Right
Seafood should arrive looking the way it left. If a pack turns up damaged or doesn’t seem right, keep it as it came and send us a message — we’ll sort it out with you.
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🧊 Kept Cold
Insulated packing and gel packs hold the cold chain the whole way.
🔪 Cut To Order
Cleaned and portioned before it’s packed, so it goes straight to the pan.
🌊 Landed Fresh
Chosen from the day’s landing, not from the back of a warehouse.
🍋 Kitchen Ready
Thaw, rinse, cook. Salt, butter and lemon do the rest.
Crisp Chilled Jellyfish Salad Delicacy
Crisp Chilled Jellyfish Salad
Chilled jellyfish is all about texture — translucent strands that snap cleanly between the teeth. Ours are cooked to keep that elasticity and dressed with a bright, sesame-laced chilli sauce that clings to every piece.
Ready in minutes: open, toss with the garnish and serve as an appetiser or a light course. Sesame seeds, fresh chilli and coriander are included for finishing.
- Crisp, tender strands with a satisfying snap
- Balanced spicy-tangy dressing, ready to serve
- Finished with fresh herbs, chilli and sesame
- Low in calories, high in collagen
